The quality of our products is a cornerstone of our continuous improvement and our strategy. The company’s goal is to offer its customers products of a high quality and safety standard consistently, while also ensuring the excellent occupational hygiene and safety at work, as well as production processes that demonstrate its respect for the environment.
With extensive controls in all phases of our production process, we satisfy the most specialized and complex needs of our customers and consumers, building long-lasting relationships of trust.
Under the supervision of Lloyd’s Register SA, Makedoniki ABEE was one of the first Greek food industries certified by ISO 22000: 2005 in April 2006.
The company today is certified with the most up-to-date quality certificates ISO 22000, BRC. This is a passport for our products in the most demanding markets of the European Union and America.